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Intoxicology, a drinks website set to launch in Autumn 2009, will provide exciting and innovative recipes, videos, tips and drinks industry news. The site has been founded by award-winning mixologist Andy Pearson (BBC One’s Something for the Weekend, Market Kitchen).

NOW! COMPETITION WINNER IS ANNOUNCED

The winner of the Now! Competition in association with Andy Pearson, Intoxicology and Urban Bar has been announced as Lesley Darnell from Bedfordshire. Lesley receives professional cocktail making equipment and a selection of ingredients for her to enjoy at home.

For more information visit:
www.intoxicology.co.uk
www.nowmagazine.co.uk


POSTED BY: CLAIRE ADAMS ON 1ST FEB 10

GREAT BRITISH FOOD - NEW COLUMN OUT SOON

Watch out for Andy Pearson’s next cocktail column in the monthly edition of Great British Food. Once again Andy has chosen the month’s seasonal ingredients and created a delicious drink for you to make yourself at home.

For more information visit:
www.intoxicology.co.uk
www.greatbritishfoodmagazine.com


POSTED BY: CLAIRE ADAMS ON 28TH JAN 10

INTOXICOLOGY IS IN DEMAND

Intoxicology.co.uk, Andy Pearson's new drinks website offering all the latest drinks news, reviews, tips and recipes, was featured in The Mail on Sunday's Live supplement as part of 'this week's must-have, must-see, must-do'.

For more information visit:
www.intoxicology.co.uk/



POSTED BY: KITTY LESTER ON 7TH JAN 10

ANDY OFFERS PERFECT HANGOVER CURE FOR LIVING ETC

Andy also provides the perfect hangover cure for Living Etc with a twist on the traditional Mexican huevos rancheros breakfast. With spicy salsa, tomato juice, Tabasco sauce, tequila and 1 raw egg, Andy thoroughly recommends the creation for Christmas hangovers. He explains that the Vitamin C found in the tomato juice and the 'hair of the dog' tequila is a winning combination.

For more information visit:
www.intoxicology.co.uk



POSTED BY: CLAIRE ADAMS ON 15TH DEC 09

ANDY PEARSON LAUNCHES HIS FIRST GBF COLUMN

Andy Pearson, founder of intoxicology.co.uk and renowned mixologist, has a new column in Great British Food Magazine. Andy's first piece launched in the Christmas issue and in it he outlines his favourite Christmas cocktail the 'Pear-fectly Moreish', which includes apple juice, pear juice and Scotch whiskey.

For more information visit:
www.intoxicology.co.uk



POSTED BY: CLAIRE ADAMS ON 15TH DEC 09

ANDY PEARSON CREATES PERFECT HANGOVER CURE

Andy Pearson (www.intoxicology.co.uk) has created the perfect hangover cure for Living Etc’s December issue in the form of a traditional Mexican huevos rancheros breakfast. The perfect hangover drink for the festive season includes spicy salsa, Tabasco sauce, tequila, raw egg and chilled tomato juice all shaken in a glass without ice.

For more information visit:
www.intoxicology.co.uk



POSTED BY: CLAIRE ADAMS ON 23RD NOV 09

ANDY PEARSON AT DRINKS SHOW BIBULOUS

TV Mixologist, Andy Pearson (intoxology.com) is organising an exciting new event, Bibulous, on November 27th and 28th in Borough Market. Over these two days members of the public will have the opportunity to attend the first ever comprehensive drinks show where they will taste and buy exclusive spirits, cocktails and purchase limited edition Bibulous gifts. Tickets can be bought via the website (www.showbibulous.com) and prizes will be awarded to the bar which successfully sells the most tickets to this sophisticated and cutting-edge event.

For more information visit:
www.intoxicology.co.uk
www.showbibulous.com


POSTED BY: CLAIRE ADAMS ON 11TH NOV 09

ANDY PEARSON CREATES 4 SPECIAL COCKTAILS FOR GUOMAN HOTELS

Andy Pearson (intoxicology.co.uk) is working with Guoman Hotels and creating four unique cocktails which represent their four London based hotels. Each cocktail will be sold in the respective hotel bars and profits will go to Guoman’s chosen charities, Help for Heroes and the Household Cavalry’s Charitable Fund

For more information visit:
www.intoxicology.co.uk/



POSTED BY: CLAIRE ADAMS ON 21ST SEP 09